Zari 3 Course Meal

Crispy Octopus with roasted potato topped with smoked paprika aioli drizzle

Pan seared crab cake with Roasted tomatoes in a corn relish paprika aioli

Corn tortilla topped with a lemon cilantro pickled onions & mixed cabbage

Topped with pickled Red Onions & cilantro aioli

Large shrimp cajun style in hot honey

Sweet chili fried lobster on a bed of shoe string potatoes

Crispy golden wings in hot buffalo sauce served with french fries

Home made croquette served with spicy mayo

Brais chicken, avocado, pickled onion Mexican cheese

Grilles Pita chicken chipotle sauce corn salad melted cheese

Crispy Romain lettuce topped with hard boiled egg, crispy bacon & diced croutons & Parmesan cheese

Butter poached Lobster Tail & seared lamb chop over fried Rice

Salmon stuffed with crab meat finished with asparagus in jalapeño cream

Roasted rack of lamb with smoked tomato & grilled corn topped with cilantro relish

16oz Grilled rib-eye with truffle butter roasted fingerlin potatoes

Black Angus patty grilled served on a brioche with lettuce, tomato, cheese & jalapeno mayo

Fried chicken on a bed of steamed corn

Chicken brest light bather topped with coleslaw
pickled brius brest fry

Crispy held snapper served with white rice or frys

4 cheese rigatoni alfredo with blackened shrimp

Rigatoni alfred with chicken 4 cheese

Souten aalvow ligth pink sauce